“Our family began producing Riojan cured meats many years ago. We selected and peeled garlic by hand until I came up with the idea for a mechanical peeling system that didn’t use chemicals. Ever since then, we’ve peeled all our garlic and we’ve been developing new products for the food, hotel and catering industry.”
– Ismael jiménez –
Manager
About us
Ajopel, a company with its own style
A pioneering team
At AJOPEL, the entire team is committed to creating top-quality products. We have become experts in garlic and cuisine to help us guide you and develop new products, always using the best garlic.
Modern Facilities
The garlic storage and handling facilities are always in perfect sanitary conditions for safe food production. We have designed our own manufacturing equipment to process the garlic and lengthen its life.
Reliable Suppliers
We have a very strict supplier selection system to obtain top-quality garlic. We regularly work with the same suppliers and we personally inspect them to guarantee the constant quality of our primary resource.
Healthy values
At AJOPEL we work towards the same goal every day: Respect for our clients, who deserve the best products, and respect for the garlic, which adds flavour and offers healing properties. To maintain your trust, we comply with the most meticulous hygiene and quality standards.
Leading clients
We have a loyal clientèle that shares our goal of offering healthy, delicious food. They use garlic because it helps improve their products. Today we are expanding in Spain and internationally with leading clients in the food, catering and food distribution industry.
Exclusive advice
Thanks to our knowledge of garlic and our many years of experience in food production, we can help you improve your products. We provide guidance on the most suitable garlic variety, the precise amount to be used, and the product format. Together we obtain healthy, delicious products that are highly regarded by consumers.
GARLIC
Garlic is a highly valued food, an ingredient with the capacity to improve the products and dishes with which it is combined. We provide you with advice on the type of garlic and correct quantities for your creations.
